Assessing the role of small farms in sustainable Food and Nutrition Security: What to consider t what scale?,


Autoria(s): Pinto-Correia, T.; Fonseca, A.; Almeida, M.; Guiomar, N.; Godinho, S.; Ravera, F.; Knickel, K.; Grando, S.; Brunori, G.; Sutherland, L-A.
Data(s)

27/01/2017

27/01/2017

01/12/2016

Resumo

The AgroMed International Conference 2016 aims to discuss the current land use changes, with a particular interest on farm and land system dynamics, also considering the possible competition with other uses (urban and/or natural land uses). It is focused on “Farm and land system dynamics in the Mediterranean basin: integrating spatial scales, from the local to the global one”. Teresa Pinto Correia presented H2020 project SALSA “Small farms, small food businesses and sustainable food security”

Identificador

Pinto-Correia, T., et al, 2016, Assessing the role of small farms in sustainable Food and Nutrition Security: What to consider t what scale?, Oral communication in AgroMed Conference, 1-2 Dec, Avignon, France

http://hdl.handle.net/10174/20097

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PAO - Comunicações - Em Congressos Científicos Internacionais

mtpc@uevora.pt

anafonseca@uevora.pt

mdsa@uevora.pt

nunogui@uevora.pt

godinho.sergio@gmail.com

federica.ravera@gmail.com

karlheinz.knickel@googlemail.com

stefano.grando@for.unipi.it

gianluca.brunori@unipi.it

Lee-Ann.Sutherland@hutton.ac.uk

212

Idioma(s)

eng

Direitos

openAccess

Palavras-Chave #Small farms #small food businesses #sustainable food security #SALSA
Tipo

lecture