Iron and zinc nutrition among premenopausal women
Contribuinte(s) |
Riddel,l Lynette Nowson, Caryl Booth, Alison Szymlek-Gay, Ewa A. |
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Data(s) |
01/12/2015
|
Resumo |
Premenopausal women are at increased risk of iron deficiency and this thesis indicated Australian women may also be at risk of zinc deficiency. There is a strong need to assess zinc status in the Australian population. Unlike other food sources of iron and zinc, meat consumption positively influenced iron and zinc status. |
Identificador | |
Idioma(s) |
eng |
Publicador |
Deakin Univeristy, Faculty of Health, School of Exercise and Nutrition Sciences |
Relação |
http://dro.deakin.edu.au/eserv/DU:30083751/lim-agreement-2015.pdf http://dro.deakin.edu.au/eserv/DU:30083751/lim-ironand-2015A.pdf |
Direitos |
The Author. All Rights Reserved |
Tipo |
Thesis |