Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study
| Data(s) |
27/07/2016
27/07/2016
2014
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|---|---|
| Resumo |
<p>[EN]To compare the one year effect of two dietary interventions with MeDiet on GL and GI in the PREDIMED trial. Methods. Participants were older subjects at high risk for cardiovascular disease. This analysis included 2866 nondiabetic subjects. Diet was assessed with a validated 137-item food frequency questionnaire (FFQ). The GI of each FFQ item was assigned by a 5-step methodology using the International Tables of GI and GL Values. Generalized linear models were fitted to assess the relationship between the intervention group and dietary GL and GI at one year of follow-up, using control group as reference.</p> <p>[EN]To compare the one year effect of two dietary interventions with MeDiet on GL and GI in the PREDIMED trial. Methods. Participants were older subjects at high risk for cardiovascular disease. This analysis included 2866 nondiabetic subjects. Diet was assessed with a validated 137-item food frequency questionnaire (FFQ). The GI of each FFQ item was assigned by a 5-step methodology using the International Tables of GI and GL Values. Generalized linear models were fitted to assess the relationship between the intervention group and dietary GL and GI at one year of follow-up, using control group as reference.</p> |
| Identificador |
http://hdl.handle.net/10553/18030 <p>10.1155/2014/985373</p> |
| Idioma(s) |
eng |
| Direitos |
Acceso libre by-nc-nd |
| Fonte |
<p>Journal of Nutrition and Metabolism Volume 2014, Article ID 985373,</p> |
| Palavras-Chave | #3206 Ciencias de la nutrición |
| Tipo |
info:eu-repo/semantics/article |
