Studying the Four Ways of Polishing Acrylic Effect on Its Amenability for Discoloration by Immersing it in the Three Food Dyes for 6 Months


Autoria(s): Naser, Lina; Tekko, Ismaiel; Graiwati , M.
Data(s)

2013

Identificador

http://pure.qub.ac.uk/portal/en/publications/studying-the-four-ways-of-polishing-acrylic-effect-on-its-amenability-for-discoloration-by-immersing-it-in-the-three-food-dyes-for-6-months(9400f82b-9be1-44d4-80db-d1fc88955fe7).html

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

Naser , L , Tekko , I & Graiwati , M 2013 , ' Studying the Four Ways of Polishing Acrylic Effect on Its Amenability for Discoloration by Immersing it in the Three Food Dyes for 6 Months ' Research Journal of Aleppo University, Medical Science Series , vol 89 .

Tipo

article