The present program of teaching food and beverage service in the Hotel School of Florida International University : is it adequate?
| Data(s) |
01/03/1978
|
|---|---|
| Formato |
application/pdf |
| Identificador | |
| Publicador |
FIU Digital Commons |
| Fonte |
FIU Electronic Theses and Dissertations |
| Palavras-Chave | #Table service #Table setting and decoration #Food service #Study and teaching #Florida #Hospitality Administration and Management |
| Tipo |
text |
