A Proposed Hospitality Curriculum for Two-Year Colleges in Florida
| Data(s) |
01/01/1983
|
|---|---|
| Resumo |
The expansion of the hotel industry and its related areas necessitates new educational training for those who will occupy positions of responsibility. Two-year colleges provide one possibility for this training. The authors propose a common foundation for all such programs in Florida. |
| Formato |
application/pdf |
| Identificador |
http://digitalcommons.fiu.edu/hospitalityreview/vol1/iss2/4 http://digitalcommons.fiu.edu/cgi/viewcontent.cgi?article=1025&context=hospitalityreview |
| Publicador |
FIU Digital Commons |
| Fonte |
Hospitality Review |
| Palavras-Chave | #Herbert S. Lowe #Olin R. Thompson #Jr. #Two-year programs #Grants #Competency #Council of Hotel #Restaurant #and Institutional Educators (CHRIE) #A.S. degree #A.A. degree #Vocational #Gordon Rule #Hospitality Administration and Management |
| Tipo |
text |
