Solid Waste Disposal: Independent Food Service Practices


Autoria(s): Jaffe, William F.; Almanza, Barbara A.; Min, Chen-Hua Jennifer
Data(s)

01/01/1993

Resumo

Solid waste disposal is a major concern today. This study seeks to identify the current practices and attitudes of managers of independent food services toward solid waste management and the characteristics of food services which were most likely to be involved with a solid waste management program

Formato

application/pdf

Identificador

http://digitalcommons.fiu.edu/hospitalityreview/vol11/iss1/8

http://digitalcommons.fiu.edu/cgi/viewcontent.cgi?article=1212&context=hospitalityreview

Publicador

FIU Digital Commons

Fonte

Hospitality Review

Palavras-Chave #Waste #Food Service #Food Safety #Food and Beverage Management #Food Processing #Food Science #Higher Education Administration #Hospitality Administration and Management
Tipo

text