Outsourcing Information Services in the Hospitality Industry


Autoria(s): Jensen, Glen Leitch
Data(s)

01/01/1994

Resumo

Outsourcing of informational services, a growing trend outside the hospitality industry for several years, is the process of contracting with an outside vendor to take over all or part of a company's information processing needs. The author examines the pros and cons of outscourcing to help the hospitality industry determine if this si a business practice to be considered.

Formato

application/pdf

Identificador

http://digitalcommons.fiu.edu/hospitalityreview/vol12/iss1/4

http://digitalcommons.fiu.edu/cgi/viewcontent.cgi?article=1227&context=hospitalityreview

Publicador

FIU Digital Commons

Fonte

Hospitality Review

Palavras-Chave #Hospitality Administration and Management
Tipo

text