Operational Competitiveness and its Driving Forces in the Hungarian Meat Sector


Autoria(s): Tóth, József
Data(s)

2005

Formato

application/pdf

Identificador

http://unipub.lib.uni-corvinus.hu/1288/1/TJ_OCRA_Helsinki_051124.pdf

Tóth, József (2005) Operational Competitiveness and its Driving Forces in the Hungarian Meat Sector. In: EAAE NJF Seminar no. 381, 24-25 November 2005, Helsinki, Finland.

Relação

http://unipub.lib.uni-corvinus.hu/1288/

Palavras-Chave #Agriculture
Tipo

Conference or Workshop Item

PeerReviewed