Influence of water and glycerol on the gelatinisation of maize starch as studies by modulated temperature differential scanning calorimeter

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Autoria(s): Tan, I.; Chong, C.; Sopade, P. A.; Halley, P. J.

Data(s)	01/01/2003
Identificador	http://espace.library.uq.edu.au/view/UQ:99022
Publicador	Royal Australian Chemical Institute
Palavras-Chave	#EX #291401 Polymers #670705 Plastic products (incl. construction materials)
Tipo	Conference Paper