Prediction of amino acid digestibility of complete broiler diets

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Autoria(s): Bryden, W. L.; Li, X.

Contribuinte(s)	Pym R.A.E.
Data(s)	01/01/2003
Identificador	http://espace.library.uq.edu.au/view/UQ:98684
Publicador	University of Sydney, Poultry Research Foundation
Palavras-Chave	#E1 #300403 Animal Nutrition #630106 Poultry
Tipo	Conference Paper