Sticky behavior of whey protein isolate and lactose droplets during convective drying

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Autoria(s): Adhikari, B P; Howes, T; Shestha, A; Bhandari, B R

Data(s)	01/01/2006
Identificador	http://espace.library.uq.edu.au/view/UQ:104711
Publicador	The American Institute of Chemical Engineers
Palavras-Chave	#EX #290600 Chemical Engineering #620106 Sugar
Tipo	Conference Paper