The influence of carbohydrate ingestion and environmental temperature on pacing strategy during a 16.1 km time trial in well trained cyclists

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Autoria(s): Abbiss, C.; Peiffer, J.; Peake, J. M.; Nosaka, K.; Laursen, P. B.

Contribuinte(s)	H. Hoppeler T. Reilly E. Tsolakidis L. Gfeller S. Klossner
Data(s)	01/01/2006
Identificador	http://espace.library.uq.edu.au/view/UQ:104180
Idioma(s)	eng
Publicador	Sportverlag Strauss
Palavras-Chave	#EX #321401 Exercise Physiology #750203 Organised sports
Tipo	Conference Paper