Nutritional supplements may reduce the effects of heat on dry matter intake of cattle

Autoria(s): Gaughan, J. B.; Cadogan, D.J.; Cawdell-Smith, A. J.; Croft, I.A.; van Barneveld, R.J.; Bryden, W. L.
Contribuinte(s)

J.L. Corbett
Data(s)

01/01/2005
Identificador

http://espace.library.uq.edu.au/view/UQ:102270
Idioma(s)

eng
Publicador

Dept. of Biochemistry, Microbiology and Nutrition, University of New England
Palavras-Chave #E1 #630103 Beef cattle #300403 Animal Nutrition
Tipo

Conference Paper
Acesso ao item digital