Confectionery gels - structure - property interactions leading to desirable consumer products

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Autoria(s): Ramesh Sukha, P.; Halley, P. J.; Torley, P.; Rutgers, R. P. G.; Bhandari, B. R.; Scuderi, M.

Data(s)	01/01/2004
Identificador	http://espace.library.uq.edu.au/view/UQ:101283
Palavras-Chave	#EX #291401 Polymers #670705 Plastic products (incl. construction materials)
Tipo	Conference Paper