The relationship between rheology and microstructure of starch/sugar/gelatin/gels

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Autoria(s): Ramesh Sukha, P.; Halley, P. J.; Torley, P.; Rutgers, R; Bhandari, B. R.

Data(s)	01/01/2004
Identificador	http://espace.library.uq.edu.au/view/UQ:101278
Palavras-Chave	#Starch #Sugar #Gelatin #Gels #Rheology #Microstructure #EX #291401 Polymers #670705 Plastic products (incl. construction materials)
Tipo	Conference Paper