Secondary nucleation threshold and crystallization of a-glucose monohydrate in aqueous solutions

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Autoria(s): Srisa-nga, S; Flood, A.; White, E. T.

Contribuinte(s)	K-J Kim
Data(s)	01/01/2004
Identificador	http://espace.library.uq.edu.au/view/UQ:101198
Publicador	Hanbat National University
Palavras-Chave	#E1 #290603 Membrane and Separation Technologies #670107 Grain mill products, starch and starch products (incl. sugar, bakery products)
Tipo	Conference Paper