Effect of moisture content on the R-70 self-heating rate of Callide coal
Contribuinte(s) |
J. C. Hower |
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Data(s) |
18/04/2005
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Resumo |
Strip samples from the Boundary Hill pit at Callide have been tested in an adiabatic oven to assess the effect of moisture on the R-70 self-heating rate of coal. The two strip samples tested had R-70 self-heating rate values of 10.23 and 8.61 degrees C/h. As the moisture content of the coal was progressively increased, from the dry state of the test, the R-70 value decreased dramatically. At approximately 40-50% of the moisture holding capacity of the coal, the self-heating rate becomes measurable. Above this critical level of moisture content, the heat produced by oxidation is dissipated by moisture evaporation and coal self-heating is significantly delayed. (c) 2005 Elsevier B.V All rights reserved. |
Identificador | |
Idioma(s) |
eng |
Publicador |
Elsevier BV |
Palavras-Chave | #Energy & Fuels #Geosciences, Multidisciplinary #Self-heating #Coal #Moisture Content #Boundary Hill #Adiabatic #Spontaneous Combustion #Subbituminous Coal #C1 #290701 Mining Engineering #650202 Coal |
Tipo |
Journal Article |