Alcohol, wine, and risk of epithelial ovarian cancer


Autoria(s): Webb, P. M.; Purdie, D. M.; Bain, C. J.; Green, A. C.
Contribuinte(s)

J. D. Potter

Data(s)

01/01/2004

Resumo

Moderate alcohol intake can influence sex hormone levels and affect ovarian function as well as increasing breast cancer risk. This suggests that alcohol might also influence ovarian cancer risk. We have evaluated this among 696 Australian women with histologically confirmed epithelial ovarian cancer and 786 cancer-free control women, selected at random from the electoral roll. Sociodemographic information and a detailed reproductive history were collected in a face-to-face interview, and information about diet and alcohol consumption was obtained from a food frequency questionnaire. Logistic regression was used to calculate adjusted odds ratios (OR) and 95% confidence intervals (95% CI). Overall, 59% of women drank

Identificador

http://espace.library.uq.edu.au/view/UQ:72143

Idioma(s)

eng

Publicador

American Association for Cancer Research

Palavras-Chave #Oncology #Public, Environmental & Occupational Health #Breast-cancer #Cigarette-smoking #Premenopausal Women #Consumption #Dietary #Tobacco #Cohort #Coffee #Population #Association #C1 #321202 Epidemiology #730201 Women's health
Tipo

Journal Article