Examination of foods for enteropathogenic and indicator bacteria: review of methodology and manual of selected procedures.
| Data(s) |
31/12/1969
|
|---|---|
| Resumo |
Errata sheet inserted. Includes bibliographies. Mode of access: Internet. |
| Formato |
bib bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
Washington, U.S. Dept. of Health, Education, and Welfare, Public Health Service, Division of Environmental Engineering and Food Protection, Milk and Food Branch; [for sale by the Superintendent of Documents, U.S. Govt. Print. Off., |
| Direitos |
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| Tipo |
text |
