L'art de la dégustation des vins.


Autoria(s): Cloquet, Jules.
Data(s)

31/12/1969

Resumo

"Vocabulaire des terms techiques les plus frequement employés pur désigner les qualités défectuosités et altérations des vins." p. 49-70.

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/uc1.b4352717

Idioma(s)

fre

Publicador

Bruxelles, Lebèque

Direitos

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Palavras-Chave #Wine tasting.
Tipo

text