The American standard of perfection
Resumo |
"A complete description of all recognized varieties of fowls." <1910-1940> give the American standard of perfection as revised by the American Poultry Association at its <34th-65th> annual meetings (1909-(1939) 18<83> also called <9th> edition Mode of access: Internet. |
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Formato |
bib bib bib |
Identificador |
http://hdl.handle.net/2027/uc1.b3056655 |
Idioma(s) |
eng |
Publicador |
[Buffalo, N.Y., etc.], American Poultry Association |
Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
Palavras-Chave | #Poultry. |
Tipo |
text |