Die Physiologie der Kohlenhydrate; ihre Verwendung als Nahrungsmittel und ihr Verhältnis zum Diabetes.
Data(s) |
17/01/1895
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Resumo |
Translation of The physiology of the carbohydrates. Mode of access: Internet. |
Formato |
bib |
Identificador | |
Idioma(s) |
ger |
Publicador |
Leipzig, Deuticke, |
Direitos |
Items in this record are available as Public Domain in the United States, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-us-google. Please see individual items for rights and use statements. |
Tipo |
text |