Restaurants and other food service enterprises, data pertinent to an evaluation of the need for and the feasibility of extending the minimum wage.


Autoria(s): United States. Wage and Hour and Public Contracts Divisions.; United States. Bureau of Labor Statistics.
Data(s)

01/10/1964

Resumo

Appendix (p. E 1-E71): Tables prepared by the Bureau of Labor Statistics, summarizing data obtained in the survey conducted for the Wage and Hour Division.

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/coo.31924001728512

Idioma(s)

eng

Publicador

[Washington]

Direitos

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Palavras-Chave #Minimum wage #Hours of labor #Hotels #Wages
Tipo

text