Dictionnaire des altérations et falsifications des substances alimentaires, médicamenteuses et commerciales,


Autoria(s): Chevallier, A. (Alphonse), 1793-1879.
Data(s)

31/12/1969

Resumo

Mode of access: Internet.

Formato

bib

bib

Identificador

http://hdl.handle.net/2027/uc1.$b794900

http://hdl.handle.net/2027/uc1.$b794901

Idioma(s)

fre

Publicador

Paris, Béchet jeune,

Direitos

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Palavras-Chave #Drug adulteration. #Food adulteration and inspection.
Tipo

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