School lunch management in relation to nutritive value, cost, and acceptance of foods served
Data(s) |
31/12/1969
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Resumo |
Literature cited: p. 21. Contribution from Bureau of Human Nutrition and Home Economics. Mode of access: Internet. 2 |
Formato |
ren |
Identificador | |
Idioma(s) |
eng |
Publicador |
Washington, U.S. Govt. Print. Off., |
Direitos |
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Palavras-Chave | #School children |
Tipo |
text |