Butter as a source of vitamin A in the diet of the people of the United States /
| Data(s) |
04/11/2024
|
|---|---|
| Resumo |
"In cooperation with the agricultural experiment stations of Alabama, Arizona, California, Idaho, Indiana, Iowa, Kansas, Louisiana, Maryland, Minnesota, Mississippi, Montana, Nebraska, New York (Cornell), North Carolina, Ohio, Oregon, Pennsylvania, Washington, Wisconsin, and Wyoming." "Issued November 1947." Cover title. Includes bibliographical references (p. 46-47). Mode of access: Internet. 2 |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
Washington, D.C. : U.S. Dept. of Agriculture, |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Diet #Vitamin A. #Butter |
| Tipo |
text |
