The manufacture of low-acid rennet-type cottage cheese.


Autoria(s): Lochry, Harry R. (Harry Ream), 1886-
Data(s)

31/12/1969

Resumo

"Revision of a previous edition written by H.L. Wilson ... and C.S. Trimble."

Contribution from Bureau of Dairy Industry.

Caption title.

Mode of access: Internet.

2

Formato

ren

Identificador

http://hdl.handle.net/2027/uva.x030353766

Idioma(s)

eng

Publicador

[Washington, U.S. Govt. Print. Off.,

Direitos

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Palavras-Chave #Cheese.
Tipo

text