History and present status of instruction in cooking in the public schools in New York City /


Autoria(s): Hogan, Louise Eleanor Shimer, 1855-1929.; True, A. C.; United States. Office of Experiment Stations.
Data(s)

08/07/1899

Resumo

Mode of access: Internet.

2

Formato

bib

Identificador

http://hdl.handle.net/2027/uva.x030228963

Idioma(s)

eng

Publicador

Washington, D.C. : Govt. Print. Off.,

Direitos

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Palavras-Chave #Schools #Dietetics. #Cooking.
Tipo

text