A guide for precosting food for school food service /
| Data(s) |
31/12/1969
|
|---|---|
| Resumo |
Tables Cover title. Mode of access: Internet. 2 |
| Formato |
bib |
| Identificador |
http://hdl.handle.net/2027/uva.x001864577 URN:ISBN: |
| Idioma(s) |
eng |
| Publicador |
[Washington] : Dept. of Agriculture, Food and Nutrition Service, [Nutrition and Technical Services Division] : for sale by the Supt. of Docs., U. S. Govt. Print. Off., |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #School lunchrooms, cafeterias, etc. #Food prices |
| Tipo |
text |
