Timber, its strength seasoning, and grading,
Data(s) |
15/01/2025
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Resumo |
Mode of access: Internet. |
Formato |
bib bib bib bib bib bib bib bib |
Identificador |
http://hdl.handle.net/2027/mdp.39015068587610 http://hdl.handle.net/2027/mdp.39015068143356 http://hdl.handle.net/2027/wu.89080444086 http://hdl.handle.net/2027/hvd.32044102887247 http://hdl.handle.net/2027/hvd.32044107280232 http://hdl.handle.net/2027/hvd.hb1o6j |
Idioma(s) |
eng |
Publicador |
New York, McGraw-Hill book company inc.; [etc., etc.] |
Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
Palavras-Chave | #Timber #Strength of materials #Wood |
Tipo |
text |