The art of cookery made plain and easy : which far exceeds any thing of the kind yet published... to which are added, one hundred and fifty new and useful receipts, and also fifty receipts for different articles of perfumery, with a copious index /
| Data(s) |
18/09/1784
|
|---|---|
| Resumo |
Facsimile signature H. Glasse printed on p. 1. Includes index. Cagle, W.R. Matter of taste, Mode of access: Internet. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
London : W. Strahan, J. Rivington and Sons,..., |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Cooking, English #Cooking, English |
| Tipo |
text Recipes England London 1784. Cookbooks England London 1784. rbgenre |
