Le gastronome français, ou, L'art de bien vivre,
| Data(s) |
03/11/2024
|
|---|---|
| Resumo |
References: Vicaire col. 389, Bitting p. 555. Largely the work of A.B. Grimod de la Reynière and C.L. Cadet de Gassicourt. cf. G. Vicaire, Bibl. gastronomique, col. 390. Essai sur la cuisine des anciens -- L'annʹee gourmande -- Education gastronomique -- De l'hygiene de la table -- Produits de l'industrie gourmande. Mode of access: Internet. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
fre |
| Publicador |
Paris : Charles-Béchet, |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Gastronomy. |
| Tipo |
text |
