A description of the genus Cinchona : comprehending the various species of vegetables from which the Peruvian and other barks of a similar quality are taken. Illustrated by figures of all the species hitherto discovered. To which is prefixed Professor Vahl's dissertation on this genus, read before the Society of natural history at Copenhagen. Also a description, accompanied by figures, of a new genus named Hyænanche: or hyæna poison.


Autoria(s): Lambert, Aylmer Bourke, 1761-1842.; Bauer, Ferdinand, 1760-1826.; Vahl, M. (Martin), 1744-1804.
Data(s)

05/06/1797

Resumo

All but one of the plates from drawings by Ferdinand Bauer.

Henrey 919.

Mode of access: Internet.

Formato

bib

bib

Identificador

http://hdl.handle.net/2027/hvd.32044107255218

http://hdl.handle.net/2027/hvd.32044107255226

Idioma(s)

eng

Publicador

London : Printed for B. and J. White,

Direitos

Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements.

Palavras-Chave #Cinchona.
Tipo

text