The American produce review.
| Resumo |
Mode of access: Internet. Split into: American butter review; American egg and poultry review; and: American milk review (1939). Includes "Who's who in the egg and poultry industries" in alternate volumes, v. 68-88, 1929-1939. Includes "Who's who in the butter, cheese and milk industries" in alternate volumes, v. 77-<85>. |
|---|---|
| Formato |
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| Identificador |
http://hdl.handle.net/2027/uc1.c2640270 http://hdl.handle.net/2027/uc1.c2640271 http://hdl.handle.net/2027/uc1.c2640526 http://hdl.handle.net/2027/uc1.c2640529 http://hdl.handle.net/2027/uc1.c2640530 http://hdl.handle.net/2027/uc1.c2640531 http://hdl.handle.net/2027/uc1.c2640535 |
| Idioma(s) |
eng |
| Publicador |
New York, [s.n.] |
| Relação |
Who's who in the egg and poultry industries Who's who in the butter, cheese and milk industries American milk review (1939) American egg and poultry review American butter review |
| Direitos |
Items in this record are available as Public Domain in the United States, as Google-digitized, and as Public Domain. View the access and use profile at http://www.hathitrust.org/access_use#pd-us-google, and http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Dairy products #Produce trade |
| Tipo |
text |
