American Red cross text-book on food and nutrition; a study of the basis of food selection,
| Data(s) |
31/12/1969
|
|---|---|
| Resumo |
Bibliography: p. 118-120. Mode of access: Internet. |
| Formato |
ren ren |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
Philadelphia, Pub. for the American Red cross by P. Blakiston's son & co. |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Nutrition #Diet #Food |
| Tipo |
text |
