A history of the frozen meat trade : an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats /


Autoria(s): Critchell, James Troubridge, 1850-1917.; Raymond, Joseph.
Data(s)

01/10/2024

Resumo

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/coo.31924074108725

Idioma(s)

eng

Publicador

London : Constable & Company Ltd.,

Relação

Also available through World Wide Web and in microfilm.

Direitos

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Palavras-Chave #Cold storage. #Meat industry and trade.
Tipo

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