Home food preservation; salting, canning, drying, freezing,


Autoria(s): Fabian, Frederick William, 1888-
Data(s)

26/01/2025

Resumo

Mode of access: Internet.

Formato

ren

Identificador

http://hdl.handle.net/2027/wu.89038517553

Idioma(s)

eng

Publicador

New York, Avi Pub. Co.,

Direitos

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Palavras-Chave #Food
Tipo

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