Die eiweisskorper der getreidearten : hulsenfruchte und olsamen. Beitrage zur physiologien der samen der cultur- gewachse, der nahrungs- und futtermittel /


Autoria(s): Ritthause, H.
Data(s)

08/11/1872

Resumo

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/pst.000018605501

Idioma(s)

ger

Publicador

Bonn : Max Cohen,

Direitos

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Palavras-Chave #Grain.
Tipo

text