Dietary evaluation of food used in households in the United States /


Autoria(s): LeBovit, Corinne B., 1917-
Data(s)

13/09/1961

Resumo

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/uc1.d0003917697

Idioma(s)

eng

Publicador

Washington, D.C. : Department of Agriculture, G.P.O.,

Direitos

Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements.

Palavras-Chave #Diet.
Tipo

text