Annales des falsifications. Bulletin international de la répression des fraudes alimentaires & pharmaceutiques.


Autoria(s): Franche, Charles.; Société des experts-chimistes de France.; Société universelle de la croix-blanche de Genéve.
Resumo

Editor: Nov. 1908-Dec. 1912, Ch. Franche.

"Bulletin international de la répression des fraudes" has special title pages and separate paging.

Mode of access: Internet.

"Annales de la Société universelle de la croix-blanche de Genève" from Nov. 1908-Jan. 1911; "organe officiel de la Société des experts-chimistes de France," May 1912-

Includes Repertoire des travaux publiés sur la composition, l'analyse et les falsifications des denrées alimentaires, 1908-14.

Formato

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Identificador

http://hdl.handle.net/2027/uc1.b3361773

http://hdl.handle.net/2027/uc1.b3361774

http://hdl.handle.net/2027/uc1.b3361775

http://hdl.handle.net/2027/uc1.b3361776

http://hdl.handle.net/2027/uc1.b3361777

http://hdl.handle.net/2027/uc1.b3361778

http://hdl.handle.net/2027/uc1.b3361779

http://hdl.handle.net/2027/uc1.b3361780

http://hdl.handle.net/2027/hvd.hx3tgi

http://hdl.handle.net/2027/uc1.b2862184

http://hdl.handle.net/2027/uc1.b2862185

http://hdl.handle.net/2027/uc1.b2862191

http://hdl.handle.net/2027/uc1.b2862192

http://hdl.handle.net/2027/uc1.b2862193

http://hdl.handle.net/2027/uc1.b2862194

http://hdl.handle.net/2027/uc1.b2862195

Idioma(s)

fre

Publicador

Paris, Société des experts-chimistes de France.

Relação

Repertoire des travaux publiés sur la composition, l'analyse et les falsifications des denrées alimentaires,

Revue internationale des falsifications

Annales des falsifications et des fraudes

Direitos

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Palavras-Chave #Food law and legislation #Food law and legislation #Food adulteration and inspection
Tipo

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