Deutsche Pomologie. Chromolithographische Abbildung, Beschreibung und Kulturanweisung der empfehlenswerthesten Sorten Aepfel, Birnen Kirschen, Pflaumen, Apricosen, Pfirsiche und Weintrauben. Nach den Ermittelungen des Deutschen Pomologen-Vereins


Autoria(s): Lauche, Wilhelm, 1827-1883.
Data(s)

31/12/1969

Resumo

I. Aepfel. 2 v.--II. Birnen. 2 v.--III. Apricosen.--IV. Pfirsiche.--V. Wein. [III-V in 1 v.]--VI. Kirschen.--VII. Pflaumen [VI-VII in 1 v.]

Mode of access: Internet.

Formato

bib

bib

bib

bib

bib

bib

Identificador

http://hdl.handle.net/2027/uc1.b2908699

http://hdl.handle.net/2027/uc1.b2908700

http://hdl.handle.net/2027/uc1.b2908701

http://hdl.handle.net/2027/uc1.b2908702

http://hdl.handle.net/2027/uc1.b2908703

http://hdl.handle.net/2027/uc1.b2908704

Idioma(s)

ger

Publicador

Berlin, P. Parey,

Direitos

Items in this record are available as Public Domain in the United States, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-us-google. Please see individual items for rights and use statements.

Palavras-Chave #Fruit-culture #Fruit-culture. #Fruit #Fruit
Tipo

text