[Quality standards for specific industry] Report no. 1-5, 1934.
| Data(s) |
20/09/2024
|
|---|---|
| Resumo |
Made-up set; title supplied. 1. Consumers and the grading and labeling of silk. 2. Consumer needs for hosiery standards. 3. Standard quality grading and labeling of fresh and canned fish. 4. Consumers and standards in dry cleaning. 5. Need for standards in household ice refrigeration. Mode of access: Internet. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
[Washington? D. C.] |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #Consumption (Economics) #Home economics. |
| Tipo |
collectiontext |
