Absorption of fat in various nutritional states; a bibliography and review of the literature,

Autoria(s): Chaikoff, Israel Lyon, 1902-; Zilversmit, D.; Entenman, C.; United States. Army. Quartermaster Corps. Military Planning Division.; Quartermaster Food and Container Institute for the Armed Forces (U.S.)
Data(s)

04/11/2024
Resumo

Processed.

Mode of access: Internet.
Formato

ren
Identificador

http://hdl.handle.net/2027/coo.31924014491694
Idioma(s)

eng
Publicador

Chicago, Research and Development Branch, Office of the Quartermaster General, Quartermaster Food and Container Institute for the Armed Forces,
Direitos

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Palavras-Chave #Nutrition #Oils and fats #Fat #Absorption (Physiology)
Tipo

text
Acesso ao item digital