The poultryman's handbook; a convenient reference book for all persons interested in the production of eggs and poultry for market and the breeding of standardbred poultry for exhibition,


Autoria(s): International Correspondence Schools.
Data(s)

05/11/2024

Resumo

13 blank pages for "Memoranda" at end.

Mode of access: Internet.

Formato

bib

bib

bib

Identificador

http://hdl.handle.net/2027/uc2.ark:/13960/t7np1zf7p

http://hdl.handle.net/2027/coo.31924073891651

http://hdl.handle.net/2027/nyp.33433006526648

Idioma(s)

eng

Publicador

Scranton, Pa., International textbook company,

Direitos

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Palavras-Chave #Poultry.
Tipo

text