The curiosities of food; or, The dainties and delicacies of different nations obtained from the animal kingdom.


Autoria(s): Simmonds, P. L. (Peter Lund), 1814-1897.
Data(s)

04/01/2025

Resumo

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/coo.31924003522103

Idioma(s)

eng

Publicador

London, R. Bentley,

Direitos

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Palavras-Chave #Food
Tipo

text