Food preferences of men in the U.S. Armed Forces.


Autoria(s): Peryam, David R.
Data(s)

07/11/1960

Resumo

Mode of access: Internet.

Formato

bib

bib

Identificador

http://hdl.handle.net/2027/coo.31924003545666

http://hdl.handle.net/2027/uc1.b4237884

Idioma(s)

eng

Publicador

Chicago] Dept. of the Army, Quartermaster Research and Engineering Command, Quartermaster Food and Container Institute for the Armed Forces,

Direitos

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Palavras-Chave #United States. Army #Food habits.
Tipo

text