A study of the effects of sub-sterilization doses of radiation on the storage life extension of soft-shelled clams and haddock fillets : final summary for the period May 1961-May 1962 /


Autoria(s): Nickerson, John T.; Goldblith, Samuel A.; Masurovsky, Edmund B.; U.S. Atomic Energy Commission. New York Operations Office.; Massachusetts Institute of Technology. Department of Nutrition and Food Science.
Resumo

"Contract number AT(30-1)-2329, Task XII and under Contract number AT(30-1)-3006, Task XII."

"December 1962."

Includes bibliographical references (pages B-1 to b-5).

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/mdp.39015095026483

Idioma(s)

eng

Direitos

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Palavras-Chave #Anaerobic bacteria. #Aerobic bacteria #Clams. #Radiation
Tipo

text