Preparation and serving of food in the garrison dining facility.
| Data(s) |
08/11/1973
|
|---|---|
| Resumo |
Includes index. "15 June 1973." "This manual supersedes TM 10-419, 4 March 1966."--P. i. Cover title. Bibliography: p. A-1 - A-2. Mode of access: Internet. |
| Formato |
bib |
| Identificador | |
| Idioma(s) |
eng |
| Publicador |
[Washington, D.C.] : Headquarters, Dept. of the Army, |
| Direitos |
Items in this record are available as Public Domain, Google-digitized. View access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements. |
| Palavras-Chave | #United States. Army #Cooking for military personnel |
| Tipo |
text |
