The practice of soft cheesemaking.


Autoria(s): Walker-Tisdale, Charles William, 1880-; Robinson, Theodore R., joint author.
Data(s)

04/10/2024

Resumo

Mode of access: Internet.

Formato

bib

Identificador

http://hdl.handle.net/2027/osu.32435056489693

Idioma(s)

eng

Publicador

London, J. North,

Direitos

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Palavras-Chave #Cheese.
Tipo

text